Enzo Matcha 50g (Balanced Bitterness)

Enzo Matcha 50g

Ceremonial Grade

Enzo Matcha takes you on a journey that blends the tranquility of Japanese traditions with the luxury of authentic taste. It comes to you from the farms of Shizuoka, Japan, in a ceremonial grade of high quality that reflects the care given to every tea leaf from the moment of cultivation until it reaches you. Enzo ceremonial matcha is characterized by its fine texture and balanced flavor.

Enzo Matcha Product Information

• Story of the Harvest: In the heart of Japanese tradition, and in a moment of calm and serenity between the soul and nature, the Enso circle is drawn with a single brushstroke without hesitation or correction—a symbol of inner freedom and imperfect beauty. This circle inspired us to create Enzo Matcha with a unique character and an unparalleled experience.
• Grade: Ceremonial
• Harvest Season: Spring
• Origin: Shizuoka - Japan
• Weight: 50g (enough to prepare about 25 cups of matcha)
• Ingredients: 100% green tea matcha made from Japanese tea leaves
• Quality Certification: Certified by the Japanese JONA organization in accordance with international JAS standards.

Enzo Matcha Features

• High Quality with Ceremonial Standards: Enzo Matcha tea has been carefully selected to provide you with purity and a balanced flavor.

• True Japanese Authenticity: Enzo Matcha 50g comes from the Japanese Shizuoka region, famous for premium matcha cultivation, where every stage of production is meticulously monitored to ensure unmatched quality.
• 100% Natural Ingredients: Enzo Matcha is made from pure Japanese green tea matcha, with a natural, pure taste and no additives, to give you an authentic matcha experience in every cup.
• Easy to Prepare and Use: Enjoy Enzo Matcha just the way you like it, whether as part of your daily routine or during your special moments with tea, while experiencing premium Japanese matcha with a rich flavor and benefiting from its distinctive health properties.

• How to prepare Enzo Matcha?

• Add 2 - 4 grams of Enzo Matcha powder into a preparation bowl.
• Pour 20 - 40 ml of hot water at a temperature between 70 - 80 degrees Celsius.
• Whisk the premium Japanese matcha horizontally, back and forth, for 15 - 30 seconds until you achieve a smooth texture and light foam.
• Add 150 - 200 ml of hot milk (dairy or plant-based) to the matcha.
• Add 50 - 80 ml of water instead of milk, and you can add your favorite flavor according to your preference.

In conclusion, Enzo Matcha is an ideal choice for anyone seeking a sophisticated matcha experience with an authentic Japanese touch, combining purity, quality, and a balanced taste. Enzo ceremonial matcha offers you a moment of serenity and pleasure in every cup; start your journey with real Japanese matcha.